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FPFC Chicken and Avocado Sushi Rolls

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Elevate your sushi game with this high protein take on Fried Chicken and Avocado Sushi Rolls! This tantalising Japanese-inspired delight is a fusion of bold flavours and textures, featuring FPFC Southern Fried Chicken Fillets that provide a whopping 41 grams of protein per serve. Prepare this quick and easy sushi roll in less time than it takes for a takeaway, proving that healthy can indeed be convenient and delightful. This is definitely no boring sushi roll – packed with flavour and protein, it is a win-win! Let us know how you enjoyed this recipe, and get ready for more FroProlicious culinary adventures! Be sure to tag us in your creations. Stay Delicious and Treat Yourself Better with FroPro! Special shout out to the legend Sam who created this absolute masterpiece! One to get your mouth around!

Ready in
25
Cook Time
20
Serves
1

Ingredients

We've made it easy for you. Tick off the steps as you go.
  • 1 FroPro Southern Fried Chicken Fillet
  • 50g Avocado, Sliced
  • 15g Kewpie Mayonnaise
  • 1 Cup Sushi Rice (Measured Cooked)
  • 2 Sheets Sushi Seaweed
  • Sesame Seeds (to Serve)
  • Soy Sauce (to Serve)

Instructions

We've made it easy for you. Tick off the steps as you go.
  • 01
    Cook sushi rice as per package instructions (can add rice vinegar and sugar to flavour it) and then cool in the fridge.
  • 02
    In the mean time, cook FPFC breast fillets in an airfryer and slice into fine strips.
  • 03
    Use your sushi making kit to assemble sushi and slide onto a seaweed sheet
  • 04
    When rolling, wet the end of the seaweed with water so it sticks together
  • 05
    Slice and serve with soy sauce

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